Buddy's Cajun Chili Mix
Buddy's Cajun Chili Mix is a dry Cajun Chili Mix. Make a Chili Mac, or just serve plain in a bowl. Put it on Sliders like a Sloppy Joe, or even mak...
View full detailsBuddy's Cajun Chili Mix is a dry Cajun Chili Mix. Make a Chili Mac, or just serve plain in a bowl. Put it on Sliders like a Sloppy Joe, or even mak...
View full detailsThis sauce is what made Cajun Power famous. Chef Caro's original recipe garlic sauce is not hot, but perfectly seasoned. Every 8 oz. has two ounces...
View full detailsThis chili is great for chilidogs, tacos, nachos, enchiladas, cheese & chili dip, or just pour over chips for a super snack. Instructions for t...
View full detailsThis chili is great for chilidogs, tacos, nachos, enchiladas, cheese & chili dip, or just pour over chips for a super snack. Instructions for t...
View full detailsPapa & Sweetheart's Pickled Carrot Sticks are the best! They are so good in our Cajun Bloody Mary, on a party tray, or to compliment your fav...
View full detailsPapa & Sweetheart's Pickled & kinda' spicy snap beans are always found on Papa & Sweetheart's table. They're a great Southern snack w...
View full detailsA seafood lover's dream sauce for fried fish, shrimp and oysters. Mix with ketchup and a little horse-radish for a wonderful cocktail sauce. Makes ...
View full detailsUncle Easy's Chipotle could possibly change your life. Well, maybe not your life, but it will change the way you eat. It is spicy, smoky, and packe...
View full detailsCajun Power created this sauce to compliment our garlic sauce. Cajun Power starts with a Worcestershire base and adds their special blend of herbs,...
View full detailsA Louisiana favorite, made with fresh ground cayenne peppers. Controlled heat level keeps the accent on flavor. Available in 6oz & 12oz Glass ...
View full detailsTenderize and flavor-up all your meats, stir-frys, soups and stews with the great taste of Crystal Worcestershire Sauce. Robust and with just the...
View full detailsFrog Bone Sweet Mesquite BBQ Rub is great on chicken, pork, beef, burgers, turkey, ribs, brisket, baked beans, grilled shrimp, watermelon, mac-n-ch...
View full detailsHand crafted by Baton Rouge food blogger and radio personality Jay Ducote. This small batch sauce is unique for its sweet and spice notes with trad...
View full detailsJay Ducote’s Louisiana Molasses Mustard presents a bold blend of Louisiana sugar cane molasses and mustard with just a touch of heat from cayenne a...
View full detailsFrom Venison Grillades to Coconut Chili-Chocolate Tarts and much in between, Jay Ducote's Louisiana Outdoor Cooking features more than 150 recipes ...
View full details"Jazzman" is a variety of exclusively designed aromatic rice developed by the LSU AgCenter. And, in the spirit of the LSU system's calling - Jazzm...
View full detailsMany southerners prefer okra in their traditional seafood gumbo, but, this soup is equally as good with chicken. Lush, green okra slices enhance th...
View full detailsSupreme’s Brown Long Grain Rice, 4 times longer than they are wide, is a kind of whole, natural grain, beige and opaque and more intense than our ...
View full detailsA zesty, three-pepper blend – smooth cayenne, aged tabasco pepper mash, and mellow red jalapeño – all infused with a savory garlic flavor that comp...
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