Jambalaya Girl Gumbo Base with Roux
Easy, just add meat or seafood and water. Includes dark roux with seasonings and dehydrated vegetables. Flavorful, Not Too Spicy (kid friendly) Mad...
View full detailsEasy, just add meat or seafood and water. Includes dark roux with seasonings and dehydrated vegetables. Flavorful, Not Too Spicy (kid friendly) Mad...
View full detailsJambalaya Girl by Cook Me Somethin’ Mister is a family and women owned business that brings an authentic taste of New Orleans to the world with eas...
View full detailsKary's Bisque Mix is an easy way to make a Cajun style bisque by only adding your favorite seafood and water. Bisque is a thick, rich soup made fa...
View full detailsKary’s Gumbo Mix is a true Cajun-style gumbo mix that contains all that you need to make an authentic Cajun gumbo. Unlike the competitor’s gumbo m...
View full detailsDirty rice…clean plates! Just add ground meat to our blend of rice and spices, and you’re in for a delicious Cajun favorite. Available in 8oz Box Mix
Louisiana Fish Fry Étouffée Mix Just add your choice of crawfish, shrimp, or chicken Serve over rice for a complete meal Authentic Cajun/Creole f...
View full detailsGumbo Made Easy. You don’t have to be a Cajun to make great gumbo anymore. We do it all for you; just add your choice of meat or seafood and serve...
View full detailsFor classic Cajun jambalaya made easy, just add your choice of meat or seafood and our blend of seasonings will do the rest! Available in 7.5oz Bo...
View full detailsA Cajun favorite gameday dish made with rice, ground beef, spices, and chicken livers and gizzards (optional). All you need to add to this mix is ...
View full detailsIn just 30 minutes you can make this tailgate favorite using LSU's Etouffee mix. All you have to do is add two cups of cold water, 5 tbs of melted...
View full detailsA simply delicious dish made from roux and your choice of meat. All you have to do is add your precooked choice of meat (chicken, sausage, shrimp,...
View full detailsAnother tailgating favorite is LSU's, Jambalaya Mix. Normally served with rice, vegetables, and a combination of meats (pork and chicken being the...
View full detailsAll new Beignet Mix by Mam Papaul's! Available in 8oz Box Mix
This hearty soup can be prepared as a traditional corn soup or as a bisque. Its robust flavors enhance a variety of meats and seafood. Available in...
View full detailsThis Crawish pie mix is perfect for a pie filling, serve it for a dip, or put it over rice. This unique, flavorful sauce is an especially quick pre...
View full detailsEtouffee is synonymous with crawfish although other seafood and poultry are equally good cooked in this light and tasty sauce. This sauce is a diet...
View full detailsMany southerners prefer okra in their traditional seafood gumbo, but, this soup is equally as good with chicken. Lush, green okra slices enhance th...
View full detailsThis is the all time favorite soup in South Louisiana. Cook this deep brown soup with your favorite smoked sausage and chicken. Available in 3.5oz ...
View full detailsTraditional long grain rice is cooked with a combination of meats and seafood and just a hint of tomato sauce to bring out the flavor of a truly co...
View full detailsEnjoy the taste of Italy with the preparation of this dish. Gone are the oily preparations of the original scampi sauce. What remains is a little t...
View full detailsRice, seafood and seasonings repeatedly appear in the foods of South Louisiana. Jambalaya is a rice main dish made with almost any meat or seafoo...
View full detailsSauce Picante or Courtbouillon. This sauce makes great Cajun Spaghetti & Meatballs too! Ingredients Nutritionals
Experience mouthwatering Ragin' Cajun Creole Sauce - fully-cooked, easy, and tasty. Just add your favorite seafood or meat, serve over rice, and sa...
View full detailsRagin’ Cajun Authentic Jambalaya offers an easy and tasty Cajun experience. Made with Louisiana rice, vegetables, and a special blend of spices, it...
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