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Chop Chop Guac

by Tara Guidry May 03, 2017

Chop Chop Guac

3 Ripe Avocados  
Juice of 1 Lime
1/4 c Rehydrated Zydeco Chop Chop
Salt to taste
Tortilla Chips to Dip

Slice avocados in half and remove seed. Scoop out flesh and transfer to a bowl. Add lime juice and rehydrated Zydeco Chop Chop and salt. Mash with a fork until desired texture is reached. Serve with your favorite tortilla chips or on top of tacos, the possibilities are endless! 


Tara Guidry
Tara Guidry

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